Today is National Scrapple Day. Scrapple came to be when butchering communities sold off the valuable cuts of an animal and used the remaining parts with a filler like flour and cornmeal and added spices. After letting the mixture solidify, they sliced it and fried it to create a nutritious and filling and delicious meal. … Continue reading National Scrapple Day – for me that means Goetta!
Food
National Donut Day – for the last time?
Today is National Donut Day and perhaps for the last time. You may have heard that the largest chain, Dunkin' Donuts, has decided to drop its second name. In addition to saving on sign costs they are trying to focus on other products like their coffee and sandwiches. Who will speak for the poor forgotten … Continue reading National Donut Day – for the last time?
National Deviled Egg Day
Today is National Deviled Egg Day. You know, when you hard boil an egg, peel the shell, scoop out the yolk, mix with mayonnaise and mustard and spices and scoop back into the white half. Maybe even dress it up like this: It is called deviled because that was a term for spicy or zesty … Continue reading National Deviled Egg Day
Special November Month Recipe
November is National Banana Pudding Lovers Month. It is also National Peanut Butter Lovers Month. I wondered if I could find a recipe to combine the two and I did! You can find the original post for Peanut Butter Banana Pudding by Elizabeth Heiskell at the Today Show website here. https://www.today.com/recipes/peanut-butter-banana-pudding-recipe-t108088 Have a delicious November! … Continue reading Special November Month Recipe
Cincinnati Night Again at Edwards in NYC
Tonight is CINCINNATI night at a nice restaurant in downtown New York, Edwards, at 136 West Broadway and http://www.edwardsnyc.com from 5 PM to 10:30 PM (last Monday of every month). Last time I was there I enjoyed a delicious half rack of Montgomery Inn Ribs, their patented sauce, potato chips and half ear of corn. … Continue reading Cincinnati Night Again at Edwards in NYC
National Boston Cream Pie Day – an omen?
I do enjoy chocolate, but not those complicated desserts with six different types of chocolate all piled on each other. The chocolate topping of a Boston Cream Pie nicely counterpoints the yellow butter cake and delicious creamy custard sandwiched between. I really like Boston Cream Pie, even if it is more like a cake and … Continue reading National Boston Cream Pie Day – an omen?
National Chocolate Cupcake Day
Today is National Chocolate Cupcake Day. I don't make these up folks. This is a real National Day and I think it is incumbent on you to eat the food of the day when posted. You notice I don't call out things like Brussel Sprout Days, now do I? So eat a Chocolate Cupcake today, … Continue reading National Chocolate Cupcake Day
Good Eats RELOADED
Alton Brown is one of my favorite television cooking celebrities. His goofball antics and scientific cooking explanations have always thrilled me. While I have baked all my life I only did rudimentary main course cooking after I learned from Alton. I don't much like his competition game show programs but did enjoy his Broadway Show. … Continue reading Good Eats RELOADED
National FlufferNutter Sandwich Day
Today is National FlufferNutter Day, the silliest name for a sandwich and a delicious lunch. But only because it has marshmallow creme. That is the secret. Marshmallow Creme. I could eat it all day and add a bit of peanut butter on white bread. Delicious. Do you have fond FlufferNutter memories and did your mom … Continue reading National FlufferNutter Sandwich Day
National Taco Day
Today is National Taco Day and many cultures have appropriated the form to transform the humble Mexican staple into their own signature flavor. Recently the New York Times Food Section showcased a new version: The BLT Taco, so I had to give it a try. I went the simple route lining the tortilla with mayonnaise, … Continue reading National Taco Day
2018 Fort Tryon Park Medieval Festival
Did you make it to the amazing Medieval Festival here at the upper tip of Manhattan so very close to my home? It was marvelous with many people in costume, lots of fun food, crazy vendors, stadium shows, street shows, and generally festive atmosphere. It was more crowded than normal with a new safety lane … Continue reading 2018 Fort Tryon Park Medieval Festival
National Popcorn Poppin’ Month
Today is the first day of October which is also National Popcorn Poppin' Month. The message here is to enjoy some popcorn this month whether it comes from fresh popped popcorn at home, or the movies or the ballpark. My favorite and appropriate for this month is the old fashioned sweet popcorn ball. Happy October, … Continue reading National Popcorn Poppin’ Month
TOMORROW: The Fort Tryon Park Medieval Festival
For months I have been suggesting you mark Sunday, September 30 on your calendar to attend The Fort Tryon Park Medieval Festival and tomorrow it finally arrives. Take the A Train to 190th Street, take the elevators to the street and turn right. Welcome to my neighborhood. Enjoy some jousting, cosplay, shops and more at … Continue reading TOMORROW: The Fort Tryon Park Medieval Festival
National Dumpling Day
Today is National Dumpling Day and while many cultures have their own versions of filled dough fried or baked, my natural inclination is to turn to Chinese Dim Sum. There are many options in New York's Chinatown and likely in your city as well. Recently I had been drawn to a relatively new place in … Continue reading National Dumpling Day
National Cherries Jubilee Day
If you've read this blog before you know I am partial to the taste of cherries. Today's Nation Cherries Jubilee Day brings attention to a cherry classic. Heat fresh cherries in a sauce with Kirschwasser (a cherry liqueur) and pore over vanilla ice cream. Simple perfection. If you've read this blog I tend to have … Continue reading National Cherries Jubilee Day
National Pepperoni Pizza Day – my favorite
Today is National Pepperoni Pizza Day and growing up in Cincinnati this means a LaRosa's Pepperoni Pizza. Luckily this is actually available in New York City once each month at Edward's restaurant at 136 W. Broadway. They also offer Skyline Chili, Montgomery Inn Ribs and Graeter's Ice Cream. It happens on the last Monday of … Continue reading National Pepperoni Pizza Day – my favorite
Franken-Ribs achieved
I call them Franken-Ribs because they take several complex operations to come to life. I live in a small New York City apartment and so do not have a deck, a yard, a grill, or a place to install a standard smoker. Under these limitations I decided to play with how I could make the … Continue reading Franken-Ribs achieved
National Peanut Day
Today is National Peanut Day and it is one of my favorite snacks. You know all about the big peanut names like George Washington Carver and Jimmy Carter. You know that a peanut is not actually a nut but a legume. You know all the products like peanut butter, peanut brittle and Payday bars. But … Continue reading National Peanut Day
National Salami Day
Today is National Salami Day and you should go to Katz's Delicatessen for a taste. It has been in business since 1888 and sells wonderful delicatessen classics like pickles, corned beef, and yes, salami. Sure you could order over the internet (they have changed their URL since their founding in the 19th century so take … Continue reading National Salami Day
My mom’s pig roast celebration
Important note for all vegans, vegetarians and those of a similar mind. Please leave this blog post immediately. Come back tomorrow for fun stuff but you will really hate this and I don't want to upset you. Please. Also for all you young people or sheltered people or people who do not know and do … Continue reading My mom’s pig roast celebration
Childhood memories of the Plantation House
When I was a child living in Ohio we would sometimes vacation in Florida to visit grandparents, DisneyWorld, the beach and sometimes all three. The trip was always down Interstate 75 and I loved to watch the scenery roll by as we had no tablets or electronic devices to hold our attention. Not because I … Continue reading Childhood memories of the Plantation House
National Welsh Rarebit Day
Today is National Welsh Rarebit Day and I have a quibble. This is cheese on bread. How does this equate into a cuisine favorite? Cheese on bread. Brilliant. Shouldn't something like this have at least three ingredients? Bread with cheese on it. How was it invented? Did a Welshman take a continental trip and misunderstand … Continue reading National Welsh Rarebit Day
National Toasted Marshmallow Day
Today is National Toasted Marshmallow Day. I suppose it is fitting as we come to the end of the summer camping season. Some people prefer to use Toasted Marshmallows as only a component in something else like S'mores. Me? I'm a purist and love Toasted Marshmallows for their own sake. Their own perfectly melty, crusty, … Continue reading National Toasted Marshmallow Day
A Ryde to a Roast
My mom is having a very special birthday and I am taking my Can-Am Spyder to Florida to celebrate with her and family. She is hosting a pig roast in celebration and promises it will not be me thrown in the oven. During this week I will be heading down the east coast and stopping … Continue reading A Ryde to a Roast
National Bowtie Day – Fashion Accessory from Tuxedos to Poodle Skirts
I am thrilled to announce my new gig! A major national fashion magazine has hired me to write about men's fashion trends in my blog! I guess that is because I am such a fashionable guy! They have provided me their first topic and I will today address National Bowtie Day. Historically bowties evolved from … Continue reading National Bowtie Day – Fashion Accessory from Tuxedos to Poodle Skirts
Walter Thinnes 
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