National Scrapple Day – for me that means Goetta!

Today is National Scrapple Day.  Scrapple came to be when butchering communities sold off the valuable cuts of an animal and used the remaining parts with a filler like flour and cornmeal and added spices.  After letting the mixture solidify, they sliced it and fried it to create a nutritious and filling and delicious meal. … Continue reading National Scrapple Day – for me that means Goetta!

National Chili Dog Day – or as I know it – Pass Me Another Cheese Coney

Today is National Chili Dog Day, or if you are from Cincinnati - National Cheese Coney Day.  Take a humble hot dog on a bun, add mustard, Cincinnati Chili, onions (optional) and mound it high with finely shredded mild cheddar cheese. Recently at the One Mile House Bar on Delancey Street here in New York … Continue reading National Chili Dog Day – or as I know it – Pass Me Another Cheese Coney