National Welsh Rarebit Day

Today is National Welsh Rarebit Day and I have a quibble.  This is cheese on bread.  How does this equate into a cuisine favorite?  Cheese on bread.  Brilliant.  Shouldn’t something like this have at least three ingredients?  Bread with cheese on it.  How was it invented?  Did a Welshman take a continental trip and misunderstand how fondue worked?  Did they go to make a grilled cheese sandwich and realize they had only one slice of bread?  So they poured melted cheese onto it and said, “I’ve just invented something new!”  I know I will hear from all the many Welsh Rarebit Fan Clubs out there.  But really, this is just cheese on bread.

welsh rarebit

As always you can find more at and on Twitter @walterthinnes

NEXT: news of a roast

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