Happy April Fool's Day. I understand these measures taken to stop the spread of the virus are deadly serious, but freezing in place sometimes feels like one giant prank. Yes, most of us will be spending more time at home to stop the spread of COVID-19. New York State has extended orders to stay in … Continue reading More time at home
Holidays/National Days
National Tater Day
Today's national day salutes the delicious, flexible potato. So many delicious options - crispy on the outside, pillowy on the inside french fries; rich creamy mashed potatoes; loaded baked potatoes and of course irresistible Tater Tots; and so many more ways to make them. But my favorite by far is something I learned in a … Continue reading National Tater Day
National Take a Walk in the Park Day – but with social distancing, please…
Today is National Take a Walk in the Park Day and it is a good way to get out and experience some fresh air as so many of us are asked to stay in place. Even in New York we are allowed that luxury, though many National Parks have been closed down to reduce the … Continue reading National Take a Walk in the Park Day – but with social distancing, please…
Concerns for World Theatre Day
Happy World Theatre Day at a very difficult time for theatre. During the current shutdown Broadway has been closed down, several shows won't reopen, others have been rescheduled for next season, and the Tony Awards have been postponed. But more than that, millions of theatre employees and related workers have been laid off with no … Continue reading Concerns for World Theatre Day
National Chips and Dip Day and a recipe for each!
With such a tasty national day and time on the hands of many people at home, why not make homemade chips AND a dip! Here's a couple of recipes to give you that option. ===============French Onion Dip INGREDIENTS: 2 tablespoons olive oil1 medium onion, finely chopped2 cloves of garlic, finely minced2 sprigs of thyme, stripped … Continue reading National Chips and Dip Day and a recipe for each!
Happy Spring 2020
The Spring Equinox happened last night at ten till midnight. That means that this morning, Friday, March 20, 2020, is the first sunrise of the spring (in the Northern Hemisphere) as this post is published. We need a new season and we need to get outside even as we shelter in place. Keep your social … Continue reading Happy Spring 2020
National Chocolate Caramel Day with a special Exposed! Edition
Today's National Day celebrates the great combination of chocolate and caramel. While looking for a way to celebrate I remembered a former feature of this blog called "Exposed!" where I explored or tore apart something to see what it is like inside. Now that we are all on isolation during the Coronavirus situation, I have … Continue reading National Chocolate Caramel Day with a special Exposed! Edition
A recipe for National Sloppy Joe Day
We could all use some comfort food right about now and just in time comes National Sloppy Joe Day and a recipe to go with it. Enjoy! ===============SLOPPY JOES INGREDIENTS: 2 tablespoons olive oil1 cup finely diced onion1 teaspoon minced garlic2 pounds lean ground beef1 cup tomato paste2 3/4 cups tomato puree1/2 teaspoon chili powder1/2 … Continue reading A recipe for National Sloppy Joe Day
A recipe for National Artichoke Hearts Day
According to the California Artichoke Advisory Board, artichokes are a good source of antioxidants, vitamin C, folate, and magnesium. The antioxidants in artichokes are very good for your liver and help promote healthy skin. Artichokes are also high in fiber, calcium, and protein while low in calories. For all of these reasons, along with being … Continue reading A recipe for National Artichoke Hearts Day
National Pi Day
This is one of those national days based on reading the date. Thus March fourteen is also read as 3.14, the first three digits of the mathematical constant used to calculate the area of a circle. Handy thing. And, of course, in English a homophone of the delicious dessert pie. Thus a mania for baking … Continue reading National Pi Day
National Meatball Day and a recipe to go with…
Meatballs are so versatile - they can be used in a sauce or on their own; they can be an appetizer or main course; they can be lowbrow grub or haute cuisine fancy. I've made many recipes for meatballs and have recently settled on the one below. Works fine and tonight I plan to make … Continue reading National Meatball Day and a recipe to go with…
Spring ahead tonight
Stop complaining. Every year when we advance the clocks for Daylight Savings Time, I hear moaning and groaning from nearly everyone. Oh, you're going to lose an hour of sleep tonight like it is the very worst thing that can happen. Look, you owe it. You got an extra hour sleep last fall and now … Continue reading Spring ahead tonight
National Grammar Day
Today is National Grammar Day and it should be very important to everyone. Not everybody in the blogosphere are native English speakers. This is a difficult but rich language. It is hard to learn even by people born here. Be cautious about some common issues that will trip you up. Be especially careful about how … Continue reading National Grammar Day
National Mulled Wine Day
You can mull cider, mull wine or mull over an idea. My idea is a warm spiced wine on a cold winter day. There are many recipes to be found for mulled wine but my favorite is at the Delish website. Give it a try and I'll be right over! https://www.delish.com/cooking/recipe-ideas/a23364385/mulled-wine-recipe/ As always you can … Continue reading National Mulled Wine Day
A National Month + A National Day = A Kid Friendly Snack!
The month of March is National Celery Month and today, March 1, is National Peanut Butter Lovers Day. What can we make from that? I know! We can make Ants on a Stick! No, no, no, no. Not like that. More like this: That's better. Simple, really. Take celery, spread peanut butter in the groove … Continue reading A National Month + A National Day = A Kid Friendly Snack!
National Chocolate Soufflé Day
There are few desserts more showy and more delicious than Chocolate Soufflé. Here is a recipe I have made and assure you it is great. ===============Chocolate Soufflé INGREDIENTS: 7 ounces semisweet chocloate, coarsely chopped4 tablespoons rum, Framboise, orange juice, Grand Mariner or water4 egg yolk1/4 cup sugar8 egg whites, room temperatureBerries & mint leaves METHOD: … Continue reading National Chocolate Soufflé Day
National Pistachio Day
You know the nut - it is delicious, roasted, and salty, a great snack and marketing heavily as a healthy snack. That's not how I remembered them as a youth - in my day... ...there were only found in light bulb heated display cases on convenience store counters and dyed a bright red that always … Continue reading National Pistachio Day
National Clam Chowder Day
There are many types of clam chowder - New England with the cream base; Manhattan with the tomato base and Rhode Island with a broth base. I have several recipes calling for fresh clams, but shucks, that seems too complicated during a busy week. So to warm your cold February weeknight here is a simple … Continue reading National Clam Chowder Day
National Banana Bread Day
I like bread in general and Banana Bread in particular. Especially warm. Especially homemade. So here is a recipe that allows you to celebrate. It is a great recipe, I can promise you. ===============BANANA BREAD INGREDIENTS: 2 cups flour3/4 cup sugar3/4 teaspoon baking soda1/2 teaspoon salt1 1/2 cups toasted walnuts, coarsely chopped3 large bananas, very … Continue reading National Banana Bread Day
National Cherry Pie Day
I do love cherry pie, whether for dessert or for breakfast. Especially for breakfast. It is likely no accident that cherry pie day happens close to the birthday of George Washington who has his own famous tie to the cherries. So enjoy and have a slice of cherry pie today. And smile showing your wooden … Continue reading National Cherry Pie Day
Random Acts of Kindness
Today is National Random Acts of Kindness Day and you should really join me in celebrating by reaching out to a friend, family member and especially a stranger with a random act of kindness. The world really needs this now. As always you can find more at http://www.walterthinnes.com and on Twitter @walterthinnes
National Almond Day
Today is National Almond Day and what a tasty, versatile nut it is. You can spice them up for snacks with either savory or sweet coatings. You can drink them as milk (you can find many recipes for making almond milk at home on the web, but easier just to pick up a carton at … Continue reading National Almond Day
A very warm, very special day
I'm sure you already know what a special day today is. I bet you're already feeling warm and happy. Because unofficially winter is over. You see, pitchers and catchers report to the Cincinnati Reds camp today to start Spring Training so I have a happy and warm feeling all over. Wait a moment, someone is … Continue reading A very warm, very special day
National Tortellini Day
Ah, one of my favorite pasta shapes and a stuffed one at that! The legend of how the shape originated goes that when the goddess Venus checked into an inn, the innkeeper was so struck by her beauty that he tried to watch her through the door's keyhole. But all he could see was her … Continue reading National Tortellini Day
National Umbrella Day
Today is National Umbrella Day and if you live in New York City you will really need it today. Snap a picture of yourself with your favorite umbrella, post it to social media with the tag #NationalUmbrellaDay and then promptly leave it behind on the seat of the next taxi you take. To celebrate watch … Continue reading National Umbrella Day

You must be logged in to post a comment.