Time again for my favorite food – Chili Cheese Coneys

The last Thursday in July is National Chili Dog Day and there are many regional variations here in the United States. In Washington D.C. they serve up Half-Smokes, in Michigan they call it a Coney Island Dog, in Rhode Island it is known as a Hot Weiner, in North Carolina they add slaw (really?) and … Continue reading Time again for my favorite food – Chili Cheese Coneys

An Artificial Intelligence take on National Strawberry Parfait Day

I have made no secret about how I love summer strawberry desserts but oddly I have had little interaction with Strawberry Parfaits. So when today's National Day came up, I had no real inspiration. So I decided to put Artificial Intelligence to work. I have been fiddling with both ChatGPT and the Google program Bard. … Continue reading An Artificial Intelligence take on National Strawberry Parfait Day

Bon Appétit Magazine chooses their five best Barbecue Sauces and guess what?

The eminent magazine of culinary good taste polled their editors for the very best recommendations for barbecue sauce and guess what? Cincinnati's very own Montgomery Inn was one of the top five! The taste I have loved my whole life was selected and the entire Queen City can feel vindicated and rightly proud. Here's how … Continue reading Bon Appétit Magazine chooses their five best Barbecue Sauces and guess what?

National Strawberry Shortcake and a recipe, of sorts

Summer desserts are my favorite and of all those Strawberry Shortcake is my favorite. I have several fancy, involved recipes in my files, but honestly I do something simple. You likely do as well. Cut up some strawberries, sprinkle over some sugar to release juices and put back in the fridge. Get your handy Bisquick … Continue reading National Strawberry Shortcake and a recipe, of sorts

National Peanut Butter Cookie and a recipe…

Today's National Day recognizes a popular cookie with unique attributes. It is generally accepted that the cookie is baked only after using a fork to crisscross the top of the cookie ball. One assumes it was always thus. Apparently not. I happened upon this reference lately: The early peanut butter cookies were rolled thin and … Continue reading National Peanut Butter Cookie and a recipe…

National Chip & Dip Day and a delicious recipe

What better way to celebrate National Chip and Dip Day than a delicious Dip Recipe that can go with any Chip you try. You'll thank me later... ===============Roasted Garlic DipSUMMARY: Good with any chip, veggies, meats, and roasted potatoes INGREDIENTS: 3 heads garlic, unpeeled 1 tablespoon olive oil 1/2 cup sour cream 1/4 cup mayonnaise … Continue reading National Chip & Dip Day and a delicious recipe

I found a new location to celebrate National Croissant Day

When I moved from New York City about 18 months ago I seriously missed the many ethnic food shops that Central Florida simply does not have in abundance. Sure, after a few months here I came across an authentic French Bakery that I adored. However they soon closed after the landlord booted them out to … Continue reading I found a new location to celebrate National Croissant Day