Today is National French Bread Day and I am salivating. Nothing better than a crusty baguette and a bit of camembert. A bunch of grapes and some fresh walnuts. I’ll be right back, amuse yourselves. Maybe you can bake your own, try the link below. Fresh sourdough baguettes are delicious.
As always you can find more at http://www.walterthinnes.com and on Twitter @walterthinnes