Who doesn’t like guacamole? Check out this recipe which makes the tastiest guac I’ve ever sampled. Enjoy!

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GUACAMOLE

INGREDIENTS:

• 2 avocado, ripe
• 1/2 small onion, minced
• 1 teaspoon kosher salt
• 1 garlic clove, minced and mashed
• 4 teaspoons fresh lime juice
• 1/2 teaspoon ground cumin
• 1 jalapeno, seeded and minced
• 3 tablespoons fresh cilantro, chop

METHOD:

Mash and mince garlic with salt to form a paste. Halve and pit the avocados and scoop the flesh into a bowl. Mash the avocados coarsely with a fork and stir in onion, garlic paste, lime juice, cumin, chile and cilantro. The guacamole may be made 2 hours in advance, its surface covered with plastic wrap and chilled.

Yield: About 2 cups
SERVINGS: 6

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