It is only the second day into my New Years Resolution and I am already cheating! The text below is from Google’s BARD Artificial Intelligence Program and the photos are from the stock photo bank I subscribe to. At least I am honest about it! Enjoy!

It’s time to raise a (choux pastry) glass to a day dedicated to pure, airy indulgence – National Cream Puff Day! January 2nd isn’t just about resolutions and dry beginnings; it’s a chance to unleash your inner pastry fiend and celebrate the humble, yet heavenly, cream puff.

From their delicate shells that crackle under the lightest touch to the creamy cloud they hold within, cream puffs are masterpieces of culinary simplicity. Whether you prefer them dusted with powdered sugar, glazed with chocolate, or bursting with berries, there’s a cream puff out there waiting to steal your heart (and probably your fork).

A Brief History of Puffy Perfection:

Cream puffs (known as profiteroles in some parts of the world) boast a rich history dating back to 16th-century Italy. Catherine de’ Medici is said to have brought the recipe to France, where it evolved into the airy delights we know today. They quickly charmed French royalty and commoners alike, becoming a staple at fancy feasts and street markets.

Over the centuries, cream puffs have conquered the globe, adapting to local flavors and preferences. Some popular variations include:

• Éclairs: Long, elegant cream puffs filled with decadent pastry cream.
• Choux buns: Savoury versions filled with meats, cheeses, or vegetables.
• Profiteroles: Mini cream puffs bathed in sauce, often served with ice cream.

Cream Puff Fun for Everyone:

National Cream Puff Day isn’t just about gorging on these fluffy treats (although that’s perfectly acceptable!). It’s also a day to get creative and celebrate in sweet ways:

• Bake your own: Gather your ingredients, preheat your oven, and unleash your inner pastry chef. Bonus points for experimenting with different fillings and toppings!
• Host a cream puff party: Invite your friends and family for a “puff-tacular” gathering. Bake a variety of flavors, set up a decorating station, and let everyone personalize their masterpieces.
• Support local bakeries: Visit your favorite bakery and stock up on cream puffs (they might even have special National Cream Puff Day deals!).
• Share the love on social media: Post your delectable creations and celebrate with the hashtag #NationalCreamPuffDay.

So, whether you’re a seasoned connoisseur or a cream puff newbie, dive into the deliciousness today. Remember, this isn’t just about indulging your sweet tooth; it’s about appreciating the beauty and simplicity of a treat that has brought joy to taste buds for centuries. Let your fork be your guide, and don’t forget to savour every fluffy, creamy bite!

Happy National Cream Puff Day!